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We had pot roast with taters n carrots n onions and plenty of iced tea.
 
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Tonight it's going to be venison meatloaf, heavy on the fresh garlic. Potatoes and green beans. Yogurt and fresh baked cookies for dessert.
 

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It's not delivery, it's DiGiorno's tonight (Brick oven style 3 meat).
Will be adding Kraft 5 types Italian cheese and fresh Portabello mushrooms sliced.
 

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Olive Garden restaurant last night. Very loud, very crowded and very expensive. Tonight will be a quiet night with a BBQ'ed steak.
 
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Baked pork ham, scalloped potatoes with sharp cheddar cheese and homemade biscuits.
 
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Venison backstrap with garlic cooked in olive oil, green beans, green salad and homemade wheat/oat bread.
 

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Center cut pork chops baked in cream of mushroom soup, scalloped potatoes and Parkerhouse rolls.
 
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